Premium Kinini Rwanda Coffee Beans

Experience the rich and complex flavours of our Kinini Rwanda Coffee. Sourced from the esteemed Kinini washing station in Rwanda’s Northern Province, this natural-processed Red Bourbon coffee offers a delightful cup with tasting notes of ripe strawberries, blueberries, and dark chocolate.

Producer: Sookoo Coffee
Region: Rulindo District, Northern Province, Rwanda
Process: Natural
Varieties: 100% Red Bourbon
Notes: Ripe strawberries, blueberries, and dark chocolate with a layered, floral finish

Why Choose Kinini Rwanda Coffee?

By selecting our Kinini Rwanda Coffee, you’re not only indulging in a premium specialty coffee but also contributing to meaningful social change. The Kinini project, initiated by Jacqueline Turner and Malcolm Clear, empowers local farmers, many of whom are widows and orphans from the 1994 genocide, by providing sustainable livelihoods and supporting community development.

Brewing Suggestions:

To fully appreciate the nuanced flavours of this coffee, we recommend brewing methods such as pour-over (V60), French press, or Aeropress. Adjust grind size and water temperature to taste.